Chillin’ with Big Deezy in Armaddaville, last night, enjoying Belvedere and amarredos. Comin’ down, we taxed a 37-inch Vizio and did a buck 50 out of Wal-Mart. Tonight, I am Trump tight, and this here lime has no juice. You know what I twist on. I need to grab some gouda, hop on the side, recomp some straight up Martin and 45. You know what I sip on. Sizzurp. Go ahead, lip on. Like you don’t know what I grip on.

Whoa! I guess I’ll save the rap until they start karaoke at the New Year’s party. The Dukester has been blending up a storm tonight, sampling some concoctions you might enjoy at your New Year’s shindig. I guess, maybe I’m over the legal limit. So, here are a few drink ideas, while I can still see too type.

When your party host asks you what you’ll have to drink, why not ask for a “Sidecar”. Now, that is 1-1/2 jiggers white creme de menthe, 6 jiggers brandy,
1/2 jigger lime juice (optional) Shake with 3/4 cup crushed ice. Strain into chilled glasses and serve with a twist of lemon peel.

Ladies, you may ask for a Pink Pussy Cat. That is 2 ounces Campari, 1 ounce peach brandy, dash of egg white, chilled Collins mix [juice of 1 lemon, 1 teaspoon sugar, and soda] Mix the Campari, peach brandy, and egg white with ice in a shaker, then strain into a Highball glass. Top up with Collins mix.

When is the last time you had a Singapore Sling? It might be fun to try some of these classic mixtures, rather than your regular beers. For this one, you need: 2/3 ounce gin, 2/3 ounce cherry brandy, 1/3 ounce Cointreau, 1/3 ounce Benedictine, 1/3 ounce lime juice, 2-1/3 ounces orange juice, 2-1/2 ounces pineapple juice, Slice of pineapple. Shake all ingredients with ice. Strain into a sling, highball or collins glass over ice and garnish with a slice of pineapple. Don’t have all thoss ingremiens? Just use 1-1/2 ounces gin, 2/3 ounce cherry brandy, and 2/3 ounces lemon juice, mixed together and topped up with soda water, uh, Canada Dry.

If you are the host, always keep your liquor cabinet stocked with bourbon, brandy, campari, champange…champain…champagne, cognac, gin, rum and tequila. You never know, but some clever guest will throw you for a loop and order something like a Strawberry Daiquiri. Sly bastards. And all you might have to ofver is a glas…bottle of Coors.

And what to do about that nasty hangover? Drink clear alcohol. Dark alcohol tends to contain a substance called co-gen-ers…cogeners! These types of alcohols are more likely to cause hangover symptoms. Nibble, nibble. Eat plenty of food as you go throughout the evening. Remember, Denny’s is open 24&7. And thrink…drink as much water as you can between alcoholic drinks. Thass all frim now. Happy holidaysh!

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